Not rated by CMS — ratings are suppressed for new or low-volume facilities.
Past the typical resurvey interval — a standard survey could occur at any time
Estimate from public CMS data, current as of June 2026. Survey timing is at the state agency's discretion.
Citation history
Health deficiencies cited at Christian Heights Nursing And Rehabilitation Cente during CMS and state inspections, most recent first.
The facility failed to follow food safety standards, with improperly sealed and labeled food items, and inadequate temperature control for cold foods. Observations revealed uncovered and undated food, posing contamination risks. Staff interviews highlighted a lack of adherence to policies, compromising resident safety.
The facility failed to provide a functional, sanitary, and comfortable environment for residents, with issues such as broken tiles, peeling paint, and unsanitary conditions observed in multiple rooms. Residents expressed dissatisfaction, and the Maintenance Director acknowledged slow repairs due to funding constraints. Despite a cleaning schedule, the facility struggled to maintain cleanliness, as evidenced by dust, debris, and unsanitary conditions.
Food Safety and Temperature Control Deficiencies
Penalty
Summary
The facility failed to adhere to professional standards for food service safety, as observed during a survey. Food items in the kitchen were not properly sealed or covered, leading to potential contamination. Opened food items lacked necessary labeling, such as received, opened, and use-by dates, which are crucial for maintaining food safety. Additionally, the kitchen environment was not conducive to safe food preparation, with uncovered cookies left out under discolored vents, and cheese slices and shredded mozzarella cheese improperly stored in the refrigerator. Further inspection revealed issues in the dry pantry storage area, where Freezer 3 was soiled with food particles, and a box of frozen beef patties was left unsealed and undated. A bulk box of rice was also found uncovered, exposing it to possible contamination. Interviews with staff confirmed awareness of the facility's food safety policies, yet these were not being consistently followed, posing a risk of bacterial growth and cross-contamination. The facility also failed to maintain proper temperature control for cold food items during meal service. Cold foods, such as mayonnaise-based salads, were found to be above the required 41 degrees Fahrenheit, which could lead to bacterial growth. Staff interviews revealed a lack of awareness regarding the correct temperature for cold foods, indicating a need for further training. The failure to maintain appropriate food temperatures and adhere to labeling and storage policies compromised the safety and quality of food served to residents.
Facility Fails to Maintain Sanitary and Comfortable Environment
Penalty
Summary
The facility failed to maintain a functional, sanitary, and comfortable environment for 20 out of 57 residents. Observations revealed numerous issues, including broken and missing floor tiles, peeling paint, holes in walls, and unsanitary conditions in resident rooms. Specific rooms had chipped paint, gouge marks, and stains on floors, while others had strong odors of urine and food particles on the floor. Additionally, some rooms had broken tiles, crumbling walls, and discolored caulking around sinks. Interviews with residents indicated dissatisfaction with the condition of their living spaces, as they expressed a desire for repairs to be made. The facility's Maintenance Director acknowledged the issues, stating that repairs were being made slowly due to funding constraints and a preference to complete all repairs in one room before moving to another. The Maintenance Director also mentioned ongoing problems with a toilet that frequently became clogged, requiring daily attention. The Environmental Services Director provided a cleaning schedule, indicating that each room was scheduled for a monthly deep clean. However, the presence of dust, debris, and unsanitary conditions suggested that these measures were insufficient. The facility's Administrator expressed an expectation for a clean, comfortable, and homelike environment, but the observations and interviews highlighted significant deficiencies in meeting this standard.
What surveyors are citing around you — mapped
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Repeat citations, what's rising near you, and quality measures — ranked so department heads know exactly where to look first.
Illustrative
What surveyors actually found near you
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Resident with a documented fall history left unattended on the patio; found on the ground with a hip fracture.
Walk-in cooler logs missing for 12 days; expired supplements in the medication room fridge.
Illustrative
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Risk indicators are statistical estimates from public CMS data — not predictions, findings, or compliance advice.
Nursing homes near Pembroke
How nearby facilities compare on the same public inspection record.
| Facility | Distance | Overall rating | Citations, 12 mo | Serious (J–L) |
|---|---|---|---|---|
| Western State Nursing Facility | 7.9 mi | — | 3 | 0 |
| Christian Health Center | 9.8 mi | — | 0 | 0 |
| Elkton Nursing And Rehabilitation Center | 11.4 mi | — | 0 | 0 |
| Bradford Heights Nursing & Rehabilitation | 11.5 mi | — | 12 | 0 |
| Brigadier General Wendell H Gilbert Tn State Veter | 14.2 mi | — | 1 | 0 |
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Trusted data, never guesswork. Every citation, penalty, rating and Plan of Correction on this page is sourced from public CMS records (latest release August 2026) and official state health department websites.